Win A $25 China Gardens Restaurant Gift Card (Delray Beach)
This contest started on 6/16/20. This contest has a winner.
* Win A $25 China Gardens Restaurant Gift Card.
Jeff Eats got a $25 China Gardens Gift Card to give to one of you guys!
The game- the first 30 “reader-comments” received – will be entered in a “blind hat pick”! You can submit as many comments as you’d like but- Please, only 1- reader comment – per day…play fair!
The $25 Gift Card is good China Gardens Restaurant, 14400 Military Trail, Delray Beach, Florida 33484 (561) 498-5226.
You can check menu/prices delraybeachchinagardens.com
Posted on February 9th, 2019
***** China Gardens Restaurant, 14400 Military Trail, Delray Beach, Florida 33484 (561) 498-5226.
A recent e-mail received by Jeff Eats…
Hey Jeff,
You beat me and my husband down to Florida from Brooklyn by 27 years. We just moved into the Saint Andrews Country Club in Boca Raton. We are looking for a really good Chinese joint in the area that serves up delicious (as you call it) Brooklyn Jewish American Chinese Food. How about a name or two? By the way I’m a graduate of Midwood HS class of 67 and my husband graduated from Lincoln High School in 1964.
Thanks,
Laura Solomon
———
Laura Solomon,
Welcome to sunny south Florida.
Checkout:
China Gardens
(561) 498-5226
delraybeachchinagardens.com
Thanks for reading…
Jeff Eats
Posted on March 17th, 2009
***** China Gardens Restaurant, 14400 Military Trail, Delray Beach, Florida 33484 (561) 498-5226.
A number of you guys e-mailed about a “mom & pop Chinese” joint…China Gardens Restaurant, telling me about how good the food was, blah, blah blah. Anyway… last night I gave this joint a shot and “right-you-were”…the food is absolutely delicious.
China Gardens Restaurant is as you would expect, a “hole in the wall” located in a non-descript small South Florida shopping center. Guaranteed (unless you are a recent arrival from Mars) you know exactly what the decor is…what the menu is…and what the price-points and “specials” are.
Now let’s talk food…like I said before, DELICIOUS. Now for the official-results of my “taste test”….wonton soup (A), egg drop soup (A), hot & sour soup (A), egg roll (B+), pan fried dumplings (B+), sweet & sour pork (A+), chicken egg foo young (A), sizzling steak (A), shrimp with vegetables (A), shrimp with lobster sauce (A), roast pork fried rice (B+)…
Now I may-be going out on a limb here, but…my money says that China Gardens Restaurant is probably better than your favorite neighborhood-Chinese joint. Let me go one step further, China Gardens could “make it” in New York City’s Chinatown.
Based on my first outing, I will definitely be back for a second round.
China Gardens Restaurant is open Monday-Saturday 11am-10pm and Sunday 2pm-10pm.
This is one of the best Chinese restaurants in south Florida.
My family has been eating there for years and the joint has always served great food.
For you folks who grew up in the 5 Boros in the 50s-70s will love China Gardens. It’s a throwback to the old Chinese restaurants from back then.
They make delicious bbq ribs.
Looks good!
Love its food.
Been eating there for over 20 years.
Their Lobster Cantonese is outrageously delicious. They also make bbq ribs that are amazing.
Please pick me.
I love their food.
I live 5 minutes away and have been eating there and taking out from China gardens for years.
Make me a winner.
China Gardens food is delicious. It also has great prices and a super pleasant waitstaff.
Pick me.
They make the best ribs.
Awesome food
Would love to win.
Please pick me.
I have been a customer for 17 years. food is always delicious.
Love its food.
They make bbq ribs that are stupendously delicious.
Please make me a winner.
I want to win this contest.
I’ve been a China Gardens’ fan for many years.
Freshly made delicious food.
BEST RIBS.
Please pick me.
Love their food.
Please make me the winner.
Wonton soup!
Please pick me.
They make absolutely delicious ribs.
PICK ME.
Happy Fathers Day!
I want to win.
Pick me.
Happy Saturday!
One of the best Chinese joints in south Florida.
Love their wonton soup.
Would love to try