Burger King’s Impossible Whopper!
* Burger King’s Impossible Whopper!
The Impossible Whopper went nationwide at all 7,200 Burger King locations in the US on August 8, 2019.
Like regular Whoppers, the Impossible Whopper contains all the classic fixings like tomatoes, crisp lettuce, pickles, and onion, but instead of a flame-grilled beef patty, the Impossible Whopper boasts a flame-grilled veggie patty, which is made with soy protein, potato protein, coconut oil, sunflower oil, and heme.
Personally, I wouldn’t go near this burger with a 10 foot pole…
Anyway, if you are so inclined to give this delicious😛sounding burger a shot- you can check burgerking.com for locations/info.
I am looking forward to trying it. I have had a few at other restaurants and all have been quite good.
Jeff,
I’m with you. I’ll stick with real meat.
Other than saving cows’ lives the plant based burgers have the same fat, calorie and saturated fats as the meat ones have.
No plastic straws, no plastic bags, no this no that. The US is out of control. My wife tried a meatless burger from Stu Leonard’s and she said it was disgusting.
Tried it.
It wasn’t good.
Definitely not for me.
Tried BK’s meatless burger. First and last one for me. Flavor wasn’t like a real Whopper.
I’ll pass.
The reason I eat at BK is that Whopper. Not some imitation burger.
A big fad.
Time will tell.