Mustard Or Ketchup On A Hot Pastrami On Rye?
* Mustard Or Ketchup On A Hot Pastrami On Rye?
I already know “the answer”…
“South Florida's Best 'Mom & Pop' Food Joints”
* Mustard Or Ketchup On A Hot Pastrami On Rye?
I already know “the answer”…
Mustard hands down.
Mustard
I love both. But if I had to pick just one Ketchup!
I like mustard but love ketchup on my pastrami on rye.
This one is a no brainer.
Mustard.
Mustard.
It is sacreligous to put ketchup on a pastrami on rye.
Mustard
Mustard.
Mustard.
AI Overview
Mustard is the traditional and recommended choice for pastrami, as its spicy, savory flavor complements the meat, while ketchup is generally not recommended because it can clash with the rich, salty taste of pastrami. The classic New York pastrami sandwich features spicy brown mustard on rye bread, often with a side of pickle.
To tell you the truth I like both. I know that most people go with mustard, but ketchup is reall good.
PUT THIS 67 YEAR OLD DOWN FOR MUSTARD. When I was a kid I put ketchup on everything.
I put mustard on my pastrami. Kechup sounds disgusting.
Mustard.
I love Ketchup on my Pastrami.
Mustard.
Ketchup, no way.
Mustard.
Ketchup, you must be kidding.
Jeff, nothing beats a good pastrami on rye with spicy brown mustard.
Mustard
DONT HURT ME, i love ketchup on my pastrami sandwich.
Call me a wild and crazy guy but I really enjoy a combo of mustard and and ketchup in my pastrami on rye.
Silly question, MUSTARD!
Mustard.
mustard, of course!